Autumn Harvest Salad
The perfect salad to celebrate the Autumn harvest time! Sweet, light and versatile - it's one you'll just keep coming back too.
Recipe Information:
Serving size: 4
Prep time: Under 15 minutes
Vegetarian
Ingredients:
- 200g spinach
- 100g rocket
- 1 small roasted butternut squash, cubed
- 1 apple, thinly sliced
- 50g feta cheese
- 50g roasted fava beans (lightly salted or garlic and herb)
- Handful of toasted pumpkin seeds
- A drizzle of dressing (we recommend the Charlie and Ivy's Honey and Mustard one!)
Method:
- Roast the squash until soft and golden (about 25 min at 200°C).
- Toss the greens, apple, squash, and cheese in a bowl.
- Drizzle with dressing and scatter roasted fava beans and pumpkin seeds on top for crunch.
Enjoy this recipe? Check out our other fava bean recipes.
